C0000545 - Important polyunsaturated fatty acid found in fish oils. It serves as the precursor for the prostaglandin-3 and thromboxane-3 families. A diet rich in eicosapentaenoic acid lowers serum lipid concentration, reduces incidence of cardiovascular disorders, prevents platelet aggregation, and inhibits arachidonic acid conversion into the thromboxane-2 and prostaglandin-2 families.

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Lang Dictionary CODE			LUI	preferred no	SUI	preference Yes / No	Terms, descriptions
							CUI C0000545

Russian	Medical Subject Headings Russian	D015118	L3377176	preferred	S3904669	Y	ЭЙКОЗАПЕНТАЕНОВАЯ КИСЛОТА
Russian	Medical Subject Headings Russian	D015118	L0889332	no	S1093149	Y	5,8,11,14,17-EIKOZAPENTAENOVAIA KISLOTA
Russian	Medical Subject Headings Russian	D015118	L3334959	no	S3862435	Y	5,8,11,14,17-ЭЙКОЗАПЕНТАЕНОВАЯ КИСЛОТА
Russian	Medical Subject Headings Russian	D015118	L6972303	no	S8105857	Y	EIKOZAPENTAENOVAIA KISLOTA
	NCI Thesaurus				A12802436	AT198058335	An essential, polyunsaturated, 20-carbon omega-3 fatty acid with anti-inflammatory and potential antineoplastic and chemopreventive activities. Eicosapentaenoic acid (EPA) may activate caspase 3, resulting in apoptosis in susceptible tumor cell populations. In addition, this agent may inhibit cyclooxygenase-2 (COX-2), resulting in inhibition of prostaglandin synthesis and prostaglandin-mediated inflammatory processes.
	NCI Cancer Research Center of Hawaii Nutrition Terminology				A12802436	AT198144630	A class of polyunsaturated fatty acids with 20 carbons and 5 double bonds.
	NCI Thesaurus				A19022076	AT198046245	A polyunsaturated long-chain fatty acid with a 20-carbon backbone and 5 double bonds, originating from the 3rd, 6th, 9th, 12th and 15th positions from the methyl end.
	NCI Cancer Research Center of Hawaii Nutrition Terminology				A19022076	AT198083060	Polyunsaturated fatty acid with 20 carbons and 5 double bonds at the 3rd, 6th, 9th, 12th and 15th carbons from the methyl end.
	Medical Subject Headings				A2793761	AT38143000	Important polyunsaturated fatty acid found in fish oils. It serves as the precursor for the prostaglandin-3 and thromboxane-3 families. A diet rich in eicosapentaenoic acid lowers serum lipid concentration, reduces incidence of cardiovascular disorders, prevents platelet aggregation, and inhibits arachidonic acid conversion into the thromboxane-2 and prostaglandin-2 families.