C0001962 - A chemical substance found in beer, wine, and liquor, and some medicines, mouthwashes, household products, and essential oils (scented liquid taken from plants). Alcohol contains a carbon atom attached to a hydroxyl group (a molecule made of an oxygen atom and a hydrogen atom).

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Lang Dictionary CODE			LUI	preferred no	SUI	preference Yes / No	Terms, descriptions
							CUI C0001962

Russian	Medical Subject Headings Russian	D000431	L3378391	preferred	S3905884	Y	ЭТАНОЛ
Russian	Medical Subject Headings Russian	D000431	L0893231	no	S1097048	Y	ETANOL
Russian	Medical Subject Headings Russian	D000431	L1543074	no	S1838983	Y	SPIRT ETILOVYI
Russian	Medical Subject Headings Russian	D000431	L3370278	no	S3897775	Y	СПИРТ ЭТИЛОВЫЙ
	Medical Subject Headings				A0056419	AT38134692	A clear, colorless liquid rapidly absorbed from the gastrointestinal tract and distributed throughout the body. It has bactericidal activity and is used often as a topical disinfectant. It is widely used as a solvent and preservative in pharmaceutical preparations as well as serving as the primary ingredient in ALCOHOLIC BEVERAGES.
	(CPTSP) CRISP Thesaurus				A0478839	AT51223118	two carbon primary alcohol formed by microbial fermentation of carbohydrates or by synthesis from ethylene; it is a clear, colorless liquid rapidly absorbed from the gastrointestinal tract and distributed throughout the body; it has bactericidal activity and is used often as a topical disinfectant; it is widely used as a solvent and preservative in pharmaceutical preparations as well as serving as the active ingredient in alcoholic beverages.
	PDQ				A11919382	AT70659842	A colorless organic liquid also known as ethyl alcohol or grain alcohol. Ethanol's primary physiologic effects involve the central nervous system. Depending on the dose delivered, ethanol behaves as an anxiolytic, a depressant, or a general anesthetic. Ethanol-induced immunosuppression involves dysregulation of CD4+ T cells. Check for "http://www.cancer.gov/Search/ClinicalTrialsLink.aspx?id=446576&idtype=1" active clinical trials or "http://www.cancer.gov/Search/ClinicalTrialsLink.aspx?id=446576&idtype=1&closed=1" closed clinical trials using this agent. ("http://nciterms.nci.nih.gov:80/NCIBrowser/ConceptReport.jsp?dictionary=NCI_Thesaurus&code=C216" NCI Thesaurus)
	MEDLINEPLUS				A21144456	AT220102813	If you are like many Americans, you drink alcohol at least occasionally. For many people, moderate drinking is probably safe. It may even have health benefits, including reducing your risk of certain heart problems. For most women and for most people over 65, moderate drinking is no more than three drinks a day or seven drinks per week. For men under 65, it is no more than four drinks a day or 14 drinks per week. Some people should not drink at all, including alcoholics, children, pregnant women, people taking certain medicines, and people with certain medical conditions. If you have questions about whether it is safe for you to drink, speak with your health care provider. Anything more than moderate drinking can be risky. Heavy drinking can lead to alcoholism and alcohol abuse, as well as injuries, liver disease, heart disease, cancer, and other health problems. It can also cause problems at home, at work, and with friends. NIH: National Institute on Alcohol Abuse and Alcoholism
	NCI Thesaurus				A7568017	AT197978940	A volatile liquid prepared by fermentation of certain carbohydrates. Alcohol acts as a central nervous system (CNS) depressant, a diuretic, and a disinfectant. Although the exact mechanism of CNS depression is unknown, alcohol may act by inhibiting the opening of calcium channels, mediated by the binding of the inhibitory neurotransmitter gamma-amino butyric acid (GABA) to GABA-A receptors, or through inhibitory actions at N-methyl-D-aspartate (NMDA)-type glutamate receptors. Alcohol inhibits the production of antidiuretic hormone, thereby producing diuresis that may lead to dehydration. This agent kills organisms by denaturing their proteins.
	NCI NCI Dictionary of Cancer Terms				A7568017	AT197991557	A chemical substance found in beer, wine, and liquor, and some medicines, mouthwashes, household products, and essential oils (scented liquid taken from plants). Alcohol contains a carbon atom attached to a hydroxyl group (a molecule made of an oxygen atom and a hydrogen atom).